The Federation of Bakers is delighted to welcome their new associate member, Buhler Limited, a division of the worldwide Buhler Group.
Buhler is a specialist and technology partner for process equipment and services for bakeries, premix and food processing plants. In industrial baking the quality of the end products depends to a large extent on using the most efficient and accurate material handling processes. Buhler aims to offer first-class solutions for every stage of this process by offering integrated solutions for intake and storage, dosing, weighing and preparation of powered and liquid ingredients material handling from start to finish.
Buhler offers the complete dry and liquid process know how in a state of the art process using automation technology, accurate, reliable and hygienic systems. Buhler systems benefit from high-capacity pneumatic transport, pre-blending of minor ingredients in a conveying line to ensure clean and residue-free transport and accurate dry and liquid ingredients. Buhler offers a worldwide service but with local support 24 hrs a day.
Buhler has the Bakery Innovation Centre of Knowledge and Training school at its Head Office in Switzerland. This provides comprehensive analytical services within a unique infrastructure. Guidance using the combined knowledge of decades of experience in the fields of grain haling and grinding technology, plus the development of innovative solutions expands your specialist competence and opens up new competitive advantages.
Buhler has a strong local presence in the UK with a team dedicated to the Bakery division of the business. Including trained specialists, available and after care service, spare parts and service engineers offered from the new UK Service workshop in Manchester.
Darren Frost, Sales Manager – Milling & Baking at Buhler commented: ‘We look forward to continuing to strengthen our relationship with the UK’s largest baking companies with the opportunities and services that come with The Federation of Baker’s associate membership.’
Gordon Polson, Director of the Federation of Bakers, added: ‘We are delighted to welcome Buhler Ltd. as a new associate member, and hope to support them as they continue to grow their global business.’
The Federation of Bakers supplies the nation’s bread and morning goods, with nine member companies running 33 bakeries in the United Kingdom and supplying the majority of the bread consumed in the UK. Buhler joins current associate members AAK (UK), AB Mauri UK and Ireland, ADM Milling, Baker Perkins, Benier (UK), British Bakels, CCFRA, Cereform, CSM (UK), Edme, GB Ingredients, Kwik Lok, Lesaffre Group, Puratos, Spooner Industries, Taste Tech, Zeelandia and Zeppelin Systems.
To find out more about the Federation of Bakers visit www.bakersfederation.org.uk
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Notes to Editors:
For further information please contact the Federation of Bakers Press Office on 020 7025 6641 or email: federationofbakersteam@redconsultancy.com
About the Federation of Bakers:
The Federation of Bakers represents the interests of the UK’s largest baking companies who manufacture sliced and wrapped bread, bakery snacks and other bread products.